This week, we had some players and cheerleaders from the Atlanta Falcons come and volunteer in the Product Rescue Center. Players Dominique Franks, Bradie Ewing, Jordan Mabin, Corey Peters and Jonathan Massaquoi and cheerleaders Micki and Hope sorted, packed and weighed product in an afternoon with other volunteers from YP and the community. Not only did the group sort and pack 11,585 pounds (or 9,654 meals), we like to think they had fun too.
I volunteered at the ACFB once before and really enjoyed the experience. So, I was excited to volunteer there again, except this time with my firm, Porter Keadle Moore! I didn’t expect us to get a tour of the facility as part of our community service outing…That was a very pleasant bonus! The tour guide told us a lot about the history of the food bank and their role in the Atlanta community. I learned that they are more far-reaching than I would have ever suspected, serving many areas outside of metro Atlanta and even in other states.
This week, we’ve asked our staff who utilize volunteers to write a small post about why volunteers are so important to the Food Bank and to their program. From Rodney Benn and the Product Rescue Center team:
See this fantastic group of volunteers in front of all those boxes? They put them together—all 925 Commodity Supplemental Food Program (CSFP) boxes—in three hours! That’s 17,883 meals! Amazing job!