Atlanta's Table Board

Key contact: Janice Reece at janice.reece@acfb.org

Atlanta's Table Advisory Board

David Abes
Director of Operations
Here to Serve Restaurants
Chair 2007-2008

W.B. Baldwin
Senior VP Business Development
Atlanta Convention and Visitors Bureau

Gena Berry
President
Culinary Works

Frank Boyd
Community Development Project Manager
Georgia Power Company

Marina Bryant
President
World Events, Inc.

Angie Buysse
Community Volunteer

Brian Covington
VP of Territory Street Sales
Fresh Point of Atlanta

Delma De La Fuente
Director, Cultural Markets and Community Affairs
RBC Centura Bank

Alison Ehrlich
Executive Director - Office of the CEO
BCD Travel

Ronald Fennel
President
Georgia Capitol Associates

Doug Foley
VP, Food and Beverage
HMS Golf Properties

Arlene Glaser
Senior Ethics & Compliance Manager
Coca Cola
Vice-Chair 2007-2008

Drew Graham
Partner
Hall, Booth, Smith & Slover, P.C.

Gordon Graham
President
Sysco Food Services of Atlanta

Bradley Koeneman
General Manager
Hilton Atlanta

Robert Kukler
Managing Partner
Fifth Group

Glenn Kurtz
VP, Alternative Transportation Solutions
Lanier Parking Systems

Mark Lerner
Financial Advisor
Capstone Financial Partners

Heather Levesque
Regional Director of Marketing and PR
Simmon Property Group

Bob Massave
President
Fresh Point of Atlanta

Mary Moore
President
The Cook's Warehouse

Lisa Parker
Manager of Account Development
American Express

Neal Patton
General Counsel
AMC, Inc.

Jeff Pierce
VP of Mall Marketing, Southeast
Simon Property Group

Mark Price
VP, Operations
Sodexho

Kevin Rathbun
Chef & Owner
Rathbun's, Krog Bar and Rathbun Steak

Anthony Rigby
Operations Manager
The Simmons Manufacturing Co., LLC

Michelle Rini
Food & Beverage Director
Holiday Inn Select

Carey Rountree
Vice President of Sales and Marketing
Georgia Aquarium

Todd Rushing
Owner
Concentrics Restaurants

Sandra Ryder
Area Director of Public Relations
The Ritz-Carlton

Anna Slive
Community Volunteer

Butch Smith
Senior Vice President
Sodexho Corporate Servicev Past-Chair 2007-2008

Ricky Steele
Chief Development Officer
Definition 6

Doug Strickler
CEO, Principal
Adrenaline, Inc.

Brandon Sutton
Principal
Octane

Guy Thomson
Senior Vice President
Proof of the Pudding

Andrew Traub
Executive Chef
Marriott-Evergreen Conference Resort

Freda Turner
Manager Commercial Sales Development International
Delta Air Lines, Inc.

Mark Vaughan
Executive VP and Chief Sales & Marketing Officer
Atlanta Convention and Visitors Bureau

Ed Walls
General Manager
The Westin Peachtree Plaza

Chris Weiser
Driector of Culinary Support
Sodexho

Virginia Willis
President
Willis Culinary Productions

John Wolcott
General Manager
ALSCO

Ronald Wolf
Executive Director
Georgia Restaurant Association

Sarah Yates
Vice President
Silverman Construction Program Management

Other Food Bank Boards:
  • Main Board of Directors
  • Kids In Need Advisory Board










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