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David Abes
Director of Operations
Here to Serve Restaurants
Chair 2007-2008
W.B. Baldwin
Senior VP Business Development
Atlanta Convention and Visitors Bureau
Gena Berry
President
Culinary Works
Frank Boyd
Community Development Project Manager
Georgia Power Company
Marina Bryant
President
World Events, Inc.
Angie Buysse
Community Volunteer
Brian Covington
VP of Territory Street Sales
Fresh Point of Atlanta
Delma De La Fuente
Director, Cultural Markets and Community Affairs
RBC Centura Bank
Alison Ehrlich
Executive Director - Office of the CEO
BCD Travel
Ronald Fennel
President
Georgia Capitol Associates
Doug Foley
VP, Food and Beverage
HMS Golf Properties
Arlene Glaser
Senior Ethics & Compliance Manager
Coca Cola
Vice-Chair 2007-2008
Drew Graham
Partner
Hall, Booth, Smith & Slover, P.C.
Gordon Graham
President
Sysco Food Services of Atlanta
Bradley Koeneman
General Manager
Hilton Atlanta
Robert Kukler
Managing Partner
Fifth Group
Glenn Kurtz
VP, Alternative Transportation Solutions
Lanier Parking Systems
Mark Lerner
Financial Advisor
Capstone Financial Partners
Heather Levesque
Regional Director of Marketing and PR
Simmon Property Group
Bob Massave
President
Fresh Point of Atlanta
Mary Moore
President
The Cook's Warehouse
Lisa Parker
Manager of Account Development
American Express
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Neal Patton
General Counsel
AMC, Inc.
Jeff Pierce
VP of Mall Marketing, Southeast
Simon Property Group
Mark Price
VP, Operations
Sodexho
Kevin Rathbun
Chef & Owner
Rathbun's, Krog Bar and Rathbun Steak
Anthony Rigby
Operations Manager
The Simmons Manufacturing Co., LLC
Michelle Rini
Food & Beverage Director
Holiday Inn Select
Carey Rountree
Vice President of Sales and Marketing
Georgia Aquarium
Todd Rushing
Owner
Concentrics Restaurants
Sandra Ryder
Area Director of Public Relations
The Ritz-Carlton
Anna Slive
Community Volunteer
Butch Smith
Senior Vice President
Sodexho Corporate Servicev
Past-Chair 2007-2008
Ricky Steele
Chief Development Officer
Definition 6
Doug Strickler
CEO, Principal
Adrenaline, Inc.
Brandon Sutton
Principal
Octane
Guy Thomson
Senior Vice President
Proof of the Pudding
Andrew Traub
Executive Chef
Marriott-Evergreen Conference Resort
Freda Turner
Manager Commercial Sales Development International
Delta Air Lines, Inc.
Mark Vaughan
Executive VP and Chief Sales & Marketing Officer
Atlanta Convention and Visitors Bureau
Ed Walls
General Manager
The Westin Peachtree Plaza
Chris Weiser
Driector of Culinary Support
Sodexho
Virginia Willis
President
Willis Culinary Productions
John Wolcott
General Manager
ALSCO
Ronald Wolf
Executive Director
Georgia Restaurant Association
Sarah Yates
Vice President
Silverman Construction Program Management
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